Balblair 15 Year Old Scotch Whisky Producer_montecillo the soil’s characteristics yield wines

the soil’s characteristics yield wines redolent of notes of wild fruit and subtle complex spices

smoothed out velvetly by hints of cocoa and toasted coffee

a few kilometres from Venice in 1943

it is light and refreshing with a balanced acidity and a smooth finish

next door to Chevalier was Tiburcio Parrott who grew olives

Balblair 15 Year Old Scotch Whisky Producer_montecillo the soil’s characteristics yield winesTropical and mature, with the texture of melted chocolate and one of the finest finishes a single malt can bring, this stunning whisky calls for quiet admiration. Round and velvety, yet developed and fresh. Smoothed over by time, but with a beating heart.